HOME & CRAFT DEPARTMENT
DIVISION C - CANNING
SECTION 0319 - YOUTH CANNING
All Departments / Home & Craft Index / Entry Forms / Online Entry System
|
Special
Youth Canning Rules and Regulations |
| 1. | The
display should consist of four (4) jars of canned food. |
| 2. | Each
display must include one (1) jar each of the following:
tomatoes, fruit, low-acid vegetable and either a relish,
jam or jelly. |
| 3. | Please
read score cards for individual items in different categories
as these will be used to judge this display. |
|
CLASSES
1901-1907 |
| Class No. | 1st |
2nd |
|
1901. |
Fruit
(no preserves, jams, jellies) |
6 |
5 |
1902. |
Jelly
|
6 |
5 |
1903. |
Pickled
Product |
6 |
5 |
1904. |
Preserves
& Jams |
6 |
5 |
1905. |
Sauces
& Relishes |
6 |
5 |
1906. |
Tomato
Product |
6 |
5 |
1907. |
Vegetable,
Low Acid |
6 |
5 |
1908. |
Best
Display of Canned Products - This display
should consist of four (4) jars of canned food. Each display
must include one (1) jar of each of the following: tomatoes,
fruit, low-acid vegetable, and either a relish, jam or jelly.
Please read score cards for individual items in different
sections as these will be used to judge this display. |
20 |
15 |
