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HOME & CRAFT DEPARTMENT

  DIVISION BG - BAKED GOODS  

SECTION 0308 - COOKIES & MISCELLANEOUS

All Departments / Home & Craft Index / Entry Forms / Online Entry System


Score Card

Division BG, Section 0308 - Cookies & Miscellaneous, Classes 0801-0811
Link To Baked Goods Index
COOKIES SCORE CARD

Appearance

  • Color uniformity
  • Characteristic of type
  • Shape - even, uniform
  • Good proportion
  • Attractive
20 points
Texture
 20 Points
Tenderness (tender, but holds together well)
20 Points

Flavor

  • Tastes good
  • Free from excessive flavoring
  • Flavor well blended
  • Characteristic flavor of kind
40 Points
Total Points
100 Points

Class No.
1st
2nd
0801. Bar (6)
7
5
0802. Brownies (6)
7
5
0803. Brownies, Blond(6)
7
5
0804. Cheese Straws (6)
7
5
0805. Chocolate Chip (6)
7
5
0806. Drop (dropped from spoon, no chocolate chip) (6)
7
5
0807. Pastry Type (6)
7
5
0808. Press (must be shaped w/ cookie press) (6)
7
5
0809. Refrigerator (chilled dough) (6)
7
5
0810. Rolled (must be cut w/ cookie cutter) (6)
7
5
0811. Shaped (molded by hand) (6)
7
5