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Class No. 1st 2nd 3rd Hon. Mention

Hon. Mention

 Hon. Mention
1001. $100 $75 $50 $25 $25 $25

A committee appointed by the Junior Beef Cattle Superintendent will make inspections during the week to determine those who, in their judgment, make the best record for the period of the show, taking into account the following points:

1.
Neatness and attractiveness of exhibit, bedding, signs, tack area, etc.
 30
2.
Appearance of cattle at all times.
 30
3.
Cleanliness of aisles in front of and behind cattle at all times
 20
4.
Exhibitors' behavior towards the public, fellow exhibitors, and fair management, and their employees' appearance, conduct, etc.
 20